"Spice Up Your Culinary Adventures with Vibrant Flavor!".
(₹91 /100 g)
Variety- Guntur Sannam
Origin- Guntur, Andhra Pradesh
Net Quantity - 400 grams
Shelf life - 12 months
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"Spice Up Your Culinary Adventures with Vibrant Flavor!".
(₹91 /100 g)
Variety- Guntur Sannam
Origin- Guntur, Andhra Pradesh
Net Quantity - 400 grams
Shelf life - 12 months
Guntur Sannam Red Chilies are sourced from the renowned spice hub of Guntur, Andhra Pradesh. From traditional curries to contemporary dishes, these chilies enrich your recipes with their vibrant color and bold taste.
Sourced from Guntur, Andhra Pradesh- It carries the rich essence of a region known globally for its production of exceptional spicy and flavorsome chilies.
100% Natural Spice- Free from additives or artificial enhancement, these chilies are a true reflection of nature’s spice at its finest.
Quality & Taste- Each chili is carefully cultivated and handpicked to ensure premium quality. The intense spiciness is balanced with a depth of flavor that elevates your dishes to new heights.
Preserving Flavor- Store it in a cool, dry place away from direct sunlight to maintain its rich flavor and pungency. By protecting them from moisture and heat, you ensure that the taste profile of your favorite meals.
FAQ
Guntur Sannam Red Chili, often referred to as Guntur Sannam is a famous variety of chili cultivated in the Guntur district of Andhra Pradesh, India. It is renowned for its fiery heat, vibrant red color, and distinctive flavor. This chili variety is a staple in Indian cuisine and is also exported worldwide for its exceptional quality and pungency.
Guntur Sannam Red Chili stands out due to its high level of capsaicin, the compound responsible for its intense spiciness. It has a Scoville Heat Unit (SHU) rating ranging from 35,000 to 40,000 SHU, making it considerably hotter than many other chili peppers. Its bright red hue, thin skin, and unique, robust flavor make it a preferred choice for adding both heat and color to dishes.
Guntur Sannam Red Chili, like many other chili peppers, offers some health benefits. It contains capsaicin, which has been linked to various advantages, including improved metabolism, pain relief, and appetite suppression. Additionally, chili peppers are a good source of vitamins and antioxidants. However, consuming them in moderation is important due to their high spiciness.
Yes, handling Guntur Sannam Red Chili requires caution. The capsaicin in these chilies can cause skin and eye irritation, so it's advisable to wear gloves when handling them. Avoid touching your face or eyes while working with chili peppers, and wash your hands thoroughly afterward. Proper ventilation is also important when grinding or processing the chilies due to their pungent aroma.